Snacks, sesame sticks, wheat-based, salted is a type of Snacks. The most significant nutrients in Snacks, sesame sticks, wheat-based, salted are listed below.
Water
|
2 g
|
2
|
g
|
2%
|
Energy (calorie)
|
541 kcal
|
541
|
kcal
|
|
Energy (joule)
|
2264 kJ
|
2264
|
kJ
|
|
Protein
|
10.9 g
|
10.9
|
g
|
10.9%
|
Total lipid (fat)
|
36.7 g
|
36.7
|
g
|
36.7%
|
Ash
|
3.9 g
|
3.9
|
g
|
3.9%
|
Carbohydrate, by difference
|
46.5 g
|
46.5
|
g
|
46.5%
|
Fiber, total dietary
|
2.8 g
|
2.8
|
g
|
2.8%
|
Sugars, total
|
0.19 g
|
0.19
|
g
|
0.19%
|
Calcium, Ca
|
170 mg
|
170
|
mg
|
0.17%
|
Iron, Fe
|
0.74 mg
|
0.74
|
mg
|
|
Magnesium, Mg
|
45 mg
|
45
|
mg
|
0.04%
|
Phosphorus, P
|
138 mg
|
138
|
mg
|
0.14%
|
Potassium, K
|
177 mg
|
177
|
mg
|
0.18%
|
Sodium, Na
|
1488 mg
|
1488
|
mg
|
1.49%
|
Zinc, Zn
|
1.17 mg
|
1.17
|
mg
|
|
Copper, Cu
|
0.406 mg
|
0.406
|
mg
|
|
Manganese, Mn
|
0.904 mg
|
0.904
|
mg
|
|
Selenium, Se
|
17.1 µg
|
17.1
|
µg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
0
|
mg
|
|
Thiamin
|
0.123 mg
|
0.123
|
mg
|
|
Riboflavin
|
0.063 mg
|
0.063
|
mg
|
|
Niacin
|
1.552 mg
|
1.552
|
mg
|
|
Pantothenic acid
|
0.234 mg
|
0.234
|
mg
|
|
Vitamin B-6
|
0.086 mg
|
0.086
|
mg
|
|
Folate, total
|
22 µg
|
22
|
µg
|
|
Folic acid
|
0 µg
|
0
|
µg
|
|
Folate, food
|
22 µg
|
22
|
µg
|
|
Folate, DFE
|
22 µg
|
22
|
µg
|
|
Choline, total
|
17 mg
|
17
|
mg
|
0.02%
|
Vitamin B-12
|
0 µg
|
0
|
µg
|
|
Vitamin B-12, added
|
0 µg
|
0
|
µg
|
|
Vitamin A, RAE
|
0 µg
|
0
|
µg
|
|
Retinol
|
0 µg
|
0
|
µg
|
|
Carotene, beta
|
3 µg
|
3
|
µg
|
|
Carotene, alpha
|
0 µg
|
0
|
µg
|
|
Cryptoxanthin, beta
|
0 µg
|
0
|
µg
|
|
Vitamin A, IU
|
5 IU
|
5
|
IU
|
|
Lycopene
|
0 µg
|
0
|
µg
|
|
Lutein + zeaxanthin
|
19 µg
|
19
|
µg
|
|
Vitamin E (alpha-tocopherol)
|
3.85 mg
|
3.85
|
mg
|
|
Vitamin E, added
|
0 mg
|
0
|
mg
|
|
Vitamin D (D2 + D3)
|
0 µg
|
0
|
µg
|
|
Vitamin D
|
0 IU
|
0
|
IU
|
|
Vitamin K (phylloquinone)
|
8 µg
|
8
|
µg
|
|
Fatty acids, total saturated
|
6.48 g
|
6.48
|
g
|
6.48%
|
4:0 butanoic, butyric fatty acid
|
0 g
|
0
|
g
|
|
6:0 hexanoic, caproic fatty acid
|
0 g
|
0
|
g
|
|
8:0 octanoic, caprylic fatty acid
|
0 g
|
0
|
g
|
|
10:0 decanoic, capric fatty acid
|
0.01 g
|
0.01
|
g
|
0.01%
|
12:0 dodecanoic, lauric fatty acid
|
0.01 g
|
0.01
|
g
|
0.01%
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.11 g
|
0.11
|
g
|
0.11%
|
16:0 hexadecanoic, palmitic fatty acid
|
5 g
|
5
|
g
|
5%
|
18:0 octadecanoic, stearic fatty acid
|
1.35 g
|
1.35
|
g
|
1.35%
|
Fatty acids, total monounsaturated
|
10.91 g
|
10.91
|
g
|
10.91%
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.07 g
|
0.07
|
g
|
0.07%
|
18:1 undifferentiated
|
10.83 g
|
10.83
|
g
|
10.83%
|
20:1 eicosenoic, gadoleic
|
0 g
|
0
|
g
|
|
22:1 undifferentiated, docosenoic, erucic
|
0 g
|
0
|
g
|
|
Fatty acids, total polyunsaturated
|
17.42 g
|
17.42
|
g
|
17.42%
|
18:2 undifferentiated
|
16.44 g
|
16.44
|
g
|
16.44%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.97 g
|
0.97
|
g
|
0.97%
|
18:4 octadecatetraenoic, parinaric
|
0 g
|
0
|
g
|
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0 g
|
0
|
g
|
|
20:5 n-3 (EPA)
|
0 g
|
0
|
g
|
|
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic
|
0 g
|
0
|
g
|
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0 g
|
0
|
g
|
|
Cholesterol
|
0 mg
|
0
|
mg
|
|
Tryptophan
|
0.144 g
|
0.144
|
g
|
0.14%
|
Threonine
|
0.33 g
|
0.33
|
g
|
0.33%
|
Isoleucine
|
0.42 g
|
0.42
|
g
|
0.42%
|
Leucine
|
0.767 g
|
0.767
|
g
|
0.77%
|
Lysine
|
0.359 g
|
0.359
|
g
|
0.36%
|
Methionine
|
0.192 g
|
0.192
|
g
|
0.19%
|
Cystine
|
0.201 g
|
0.201
|
g
|
0.20%
|
Phenylalanine
|
0.545 g
|
0.545
|
g
|
0.54%
|
Tyrosine
|
0.353 g
|
0.353
|
g
|
0.35%
|
Valine
|
0.468 g
|
0.468
|
g
|
0.47%
|
Arginine
|
0.65 g
|
0.65
|
g
|
0.65%
|
Histidine
|
0.259 g
|
0.259
|
g
|
0.26%
|
Alanine
|
0.389 g
|
0.389
|
g
|
0.39%
|
Aspartic acid
|
0.716 g
|
0.716
|
g
|
0.72%
|
Glutamic acid
|
3.089 g
|
3.089
|
g
|
3.09%
|
Glycine
|
0.436 g
|
0.436
|
g
|
0.44%
|
Proline
|
0.994 g
|
0.994
|
g
|
0.99%
|
Serine
|
0.545 g
|
0.545
|
g
|
0.54%
|
Alcohol, ethyl
|
0 g
|
0
|
g
|
|
Caffeine
|
0 mg
|
0
|
mg
|
|
Theobromine
|
0 mg
|
0
|
mg
|
|